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av:Mingoo Kang

Kategorier: Livsstil, hobby och fritid Mat och dryck
In the first book on the subject in English, South Korea’s best chef shows readers how to cook with jangs-the sauces that are the essential building blocks of all Korean cuisine. In the 60 home-cook-friendly dishes, he demystifies jangs while showing how they can be used to make both Korean and Western dishes…
Utgått

Isbn: 9781648291869

Utgivningsår:20240328

Utgivare: Hachette UK Distribution

Mediatyp: BB